WE CATER
Bring the rich, vibrant tastes of the Mediterranean and Middle East to your next gathering with Saba's Mediterranean Catering. From intimate family dinners to corporate events and grand celebrations, we craft fresh, flavorful dishes that turn every occasion into a memorable feast.
Welcome to the Family:
A Legacy of Flavor & Heritage Since 1995
At our table, you aren't just a customer—you’re part of an extended family. Family-owned and operated since 1995, we believe that the best meals are built on a foundation of history, tradition, and love.
George Sr. (Dad) and his wife Joan (Mom) had worked side by side with their children, building a legacy of delicious food, a friendly atmosphere, and a place to call home. After their retirement, they left their two children, Elizabeth and George Jr., to run the family business.
Our Ancient Roots
Our story begins long before 1995. We are of Chaldean descent, a heritage that dates back to ancient Mesopotamia—modern-day Iraq. We take immense pride in being one of the oldest surviving cultures from the ancient world.
George Sr. still speaks, reads, and writes Aramaic, the ancient biblical language of Abraham. While our family's roots are deep in the Fertile Crescent, Elizabeth and George are proud to be the first generation born here in the USA. They were raised in Detroit, Michigan, and brought their Midwest spirit to Phoenix in the 90s, and we have been sharing our love for Mediterranean cuisine, people, and Jesus with this community ever since.
A Fusion of the Mediterranean
Our menu is a map of our family’s journey. Having lived in Greece and the Middle East, our family infused our kitchen with diverse influences. We have built upon that foundation, drawing inspiration from across the Mediterranean.
Whether you are craving a traditional family recipe or a modern fusion creation, every dish is home-cooked with soul.
Join Our Table
We invite you to come in, say hello, and experience the flavors that have made us a Phoenix staple for over 3 decades. And whatever you do, don't leave without trying the Saganaki (Flaming Cheese)... OPA!
But remember, we are closed on Sunday for a day of rest, to honor Jesus, and to spend time with the family.
OUR MENU
Fresh Ingredients. Bold Spices. Timeless Recipes.
At Saba's Mediterranean, every dish tells a story of tradition, family, and bold flavor. Our menu brings together the vibrant tastes of the Mediterranean coast and the rich culinary heritage of the Middle East — all prepared with fresh ingredients and time-honored recipes.
